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Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria, Belarus, Afghanistan, India, Pakistan.
Chicken shashlik is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken shashlik is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chicken shashlik using 14 ingredients and 4 steps. Here is how you can achieve that.
Composition needed to cook Chicken shashlik:
- 250 gm boneless chicken
- 1 cup Capsicum cube
- 1 cup onion cube
- 1 cup tomato cube
- 1 teaspoon ginger garlic paste
- 1 tablespoon tomato sauce
- 1 teaspoon white vinegar
- 1 teaspoon red chilli sauce
- 1 teaspoon soya sauce
- 1/2 teaspoon Cumin powder
- 1/2 teaspoon coriander powder
- 1/2 teaspoon black pepper powder
- 1/2 teaspoon sugar and salt
- As required Oil for frying
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Instructions to cook Chicken shashlik:
- At first marinate the chicken and vegetables with sauces and spices given in ingredients…….now keep it in a side for 2 hours.
- After 2 hours now take wooden sticks (already soaked in water for 1 hours) and put chicken cubes and vegetables into the stick like this picture.
- Now heat some oil in a frying pan for satay the chicken and fry it until the chicken became soft.
- Now chicken shashlik is ready to serve……..you can serve it as a starter item.
Chicken shashlik is a very popular chicken recipe. Chicken pieces are weaved on skewers and then either they are Here is a very simple chicken shashlik recipe. Skew chicken and vegetables closely on bamboo skewers. Chicken shashlik is very easy and simple recipe which is loved by kids or adult. Those kids, who don't want to eat vegetables, use more colourful vegetables on skewer.
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