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Chicken Shashlik : Chicken Shashlik is love if cooked well. This is a perfect & complete Chicken Shashlik Recipe which you can trust and try blindly. Originally, Shashlik was made with mutton or lamb but nowadays it is prepared with chicken, veal and sometimes beef as many new variants of the dish have If you want to learn to cook the delectable cooking recipe of chicken Shashlik with egg fried rice recipe then log on to sooperchef.pk where you.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shashlik with fried rice using 32 ingredients and 8 steps. Here is how you cook it.
Composition needed to cook Shashlik With Fried Rice:
- Chinese Rice Ingredients
- 3-4 tbsp Oil (For egg scrambled)
- 6 Eggs
- half cup Oil
- 3 cloves Garlic (chopped)
- 1 cup Cabbage
- Half Capsicum (Chopped)
- Half Carrot (shredded)
- Salt as your taste
- 1 tbsp White pepper
- 1 tbsp Chicken Powder
- 750 g Boiled Rice
- Shashlik Ingredients:
- 1 cup Oil
- 2 tbsp Ginger garlic paste
- 1 & half kg Boneless Chicken
- 1 tbsp Black pepper
- 1 & half tbsp White pepper
- 1 tbsp Chicken powder
- 1 tbsp Red chilli powder
- Salt as your taste
- 1 tsp Paprika powder
- 1 tbsp Vinegar
- 2 tbsp Red chilli sauce
- 1 tbsp Black soya sauce
- 2 tbsp Worcestershire Sauce
- 1 cup Tomato Ketchup
- 1 cup Water
- 10-12 Red whole chilli
- 3 Onion(Cut in square shape)
- 4 Tomato (Cut in square shape)
- 2 Capsicum (Cut in square shape)
Serve this shasahlik on bed of mango tossed rice with Egg-pepper-fried rice is easy to prepare and tastes great as a meal on its own.is a very. Make restaurant quality food at home only with Food Fusion Recipes. Ajza Shashlik, or shashlyk, is essential picnic food in the countries of the former USSR. Succulent lamb is marinated, then skewered and cooked until tender on an Meats: Shashlik is usually made with lamb, but you can try beef, pork or chicken if you like.
Directions to serve Shashlik With Fried Rice:
- Chinese Rice method: Heat oil in pan & add eggs. Cook it until eggs scrambled & cook well and chop into small pieces. Then keep aside for later use.
- Heat oil in wok; add chopped garlic cloves and stir-fry until garlic turn a nice brown colour, about 3-4 minutes.
- Add Cabbage, Capsicum and Carrot & cook 1-2 mins. Then add Salt, White pepper, Chicken Powder and Add rice, scrambled chopped egg to rice mixture and fold in stir-fry for 1 minute more; serve.
- Chinese Fried Rice is ready.
- Shashlik method: In cooking pot, add cooking oil, ginger & garlic paste,, cook for 2-3 minutes until raw aroma goes away. Then add boneless chicken and cook for 2-3 minutes
- Now add Black pepper, White pepper, Chicken powder, Red chilli powder, Salt, Paprika powder, Vinegar, Red chilli sauce, Black soya sauce, Worcestershire Sauce, Tomato Ketchup, Water and mix it. Cook for 10-12 minutes.
- Afterward add red chilli whole, capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water.
- Now cook for 5-6 minutes. Cover it to cook. - Chicken Shashlik is ready. Serve with Chinese fried rice.
There is even such a thing as sturgeon shashlik! Kaleji Fried Vegetable Rice Recipe In Urdu. Urdu cooking recipe of Fish Shashlik With Corn Rice, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Photo about Shashlik with rice and some salads on white dish. Chicken Fried RiceChicken Fried Rice is a healthy and yummy option to have with loads of veggies.
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