Shashlik with Chinese fried rice
Shashlik with Chinese fried rice

Shashlik with Chinese fried rice - Family warmth and closeness is often obtained in simple methods. One of them is cooking and serving meals for the loved ones. As a housewife, naturally you don't desire to miss a meal collectively suitable? Cuisine can also be the key to a happy family members, several feel homesick due to the fact their cooking has been discovered elsewhere.

So for all those of you who prefer to cook and like it or not you may have to provide food for the family, needless to say you also don't want the identical dishes, appropriate? You can cook with new and very simple variants. Because now you may very easily uncover recipes with out getting to bother. Like the following Shashlik with Chinese fried rice which you are able to imitate to become presented for your beloved household.

Shashlik with Chinese fried rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Shashlik with Chinese fried rice is something that I have loved my entire life.

This video is about original chicken shashlik and fried rice. Enjoy the video and thumbs up 👍 if you like. if you don't want to. How to make Chinese Fried Rice With Shashlik.

To get started with this particular recipe, we have to first prepare a few components. You can have shashlik with chinese fried rice using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients needed to serve Shashlik with Chinese fried rice:

  1. 1 cup Oil
  2. 2 tbsp Ginger garlic paste
  3. Boneless Chicken 1 & half kg
  4. 1 tbsp Black pepper
  5. White pepper 1 & half tbsp
  6. 1 tbsp Chicken powder
  7. 1 tbsp Red chilli powder
  8. Salt as your taste
  9. 1 tsp Paprika powder
  10. 1 tbsp Vinegar
  11. 2 tbsp Red chilli sauce
  12. 1 tbsp Black soya sauce
  13. 2 tbsp Worcestershire Sauce
  14. 1 cup Tomato Ketchup
  15. 1 cup Water
  16. 10-12 Red whole chilli
  17. Onion 3 (Cut in square shape)
  18. Tomato 4 (Cut in square shape)
  19. Capsicum 2 (Cut in square shape)

You can also choose from dried, instant, and frozen chinese. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.

Steps to serve Shashlik with Chinese fried rice:

  1. In cooking pot, add cooking oil, ginger & garlic paste,, cook for 2-3 minutes until raw aroma goes away. Then add boneless chicken and cook for 2-3 minutes.
  2. Now add Black pepper, White pepper, Chicken powder, Red chilli powder, Salt, Paprika powder, Vinegar, Red chilli sauce, Black soya sauce, Worcestershire Sauce, Tomato Ketchup, Water and mix it. Cook for 10-12 minutes.
  3. Afterward add red chilli whole, capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water.
  4. Now cook for 5-6 minutes. Cover it to cook. - Chicken Shashlik is ready. Serve with Chinese fried rice

Chinese Rice, Chicken Shashlik And Chinese Pakoray - We are drowned in the misconception that Chinese food tastes best when it is cooked by a Tandoori Chicken With Chinese Egg Fried Rice - If you are on diet then chicken recipe is best selection. A delicious and full of flavor Tandoori Chicken. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This Chinese fried rice has the flavor those other recipes are missing.

So that's going to wrap this up with this special food shashlik with chinese fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!