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To get started with this recipe, we must first prepare a few ingredients. You can have tami's herb buttered prime rib roast using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients needed to serve Tami's Herb Buttered Prime rib Roast:
- 1 rib roast 4 or more bones
- Herb Butter:
- 1 lb. Unsalted butter
- 3 or more tablespoons Herb de Province
- 3 or more tablespoons fresh thyme
- 3 or more fresh rosemary, minced
- 6 garlic cloves, minced
- to taste Salt and pepper
Instructions to cook Tami's Herb Buttered Prime rib Roast:
- Allow roast to come to room temperature before cooking
- Make herb butter the day before. Add butter, herbs and garlic into a bowl add salt and pepper
- Preheat oven to 450°
- Season roast with salt and pepper.
- Rub herb butter all over roast
- Place in oven for 15 minutes and then lower temperature to 325°. For medium I cooked until temperature reached 130°. I cooked the roast for 3 hours.
- Let rest for 30 minutes, prior to slicing. ENJOY!!
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