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This video shows the step by step process in making the amazing SAVORY ASIAN (PATIS-CALAMANSI GLAZED) CHICKEN WINGS. These savory, sweet wings are guaranteed to be a huge hit whether served at family dinner or a tailgate party! If you're new to brining chicken with.
To get started with this particular recipe, we must prepare a few ingredients. You can have savory chicken wings using 3 ingredients and 4 steps. Here is how you can achieve that.
Ingredients needed to serve Savory Chicken Wings:
- 1 dozen Whole chicken wings
- 1 Seasonings included were equal parts of : garlic powder, onion powder, garlic salt, paprika, white pepper, lemon zest.
- 1 1/4 cup Sweet Baby Ray's brand "wing sauce"
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Steps to cook Savory Chicken Wings:
- OK, first step is to rinse and pat dry your chicken wings. Season chicken wings with seasoning mix listed above. Refrigerate in an airtight container for several hours so seasoning can penetrate skin.
- Next, grill chicken at approximately 400°F for about 30 minutes. Turning at least twice during that 30 minutes so that both sides are evenly roasted.
- Next, remove from heat and place in a heat proof container and let it set for about 15 minutes so that juices will distribute evenly throughout.
- Next, pour the sweet baby rays wing sauce over the chicken wings and shake until sauce covers each wing.
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