Baked Macaroni with egg *Vegetarian - Family members warmth and closeness could be obtained in very simple strategies. One of them is cooking and serving meals for the family. As a housewife, certainly you don't desire to miss a meal with each other ideal? Cuisine also can be the crucial to a delighted family members, several feel homesick mainly because their cooking has been identified elsewhere.
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To get started with this particular recipe, we must prepare a few components. You can have baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you can achieve it.
Composition needed to cook Baked Macaroni with egg *Vegetarian:
- 250 gr elbow macaroni
- 5 eggs
- 1 tsp salt
- 1 tsp white pepper
- 3 spring onions (chopped)
- 250 gr mozarella and cheddar chese (grated)
- Margarine for wipping the tray
Instructions to serve Baked Macaroni with egg *Vegetarian:
- Boil the macaroni until its tender, put it aside
- Pre-heat the oven 180°C
- Prepare muffin tray, wipe it with margarine lightly using cooking brush.
- In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
- Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
- Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
- Serve them with any sauce you like on the side.
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