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To get started with this particular recipe, we must prepare a few ingredients. You can have 2 cheese mac & cheese π§ cups using 10 ingredients and 9 steps. Here is how you can achieve it.
Ingredients needed to cook 2 Cheese Mac & Cheese π§ Cups:
- 2 boxes Mac & Cheese (any brand you like)
- Milk as called for in directions on Mac and cheese box, and margarine or butter as called for **
- 1 can (14.5 ounce) diced tomatoes
- 1/8 teaspoon black pepper
- 1 cup whole milk ricotta cheese
- 1 egg, beaten
- 1 tablespoon spicy brown mustard
- 1/2 cup shredded mozzarella or cheddar cheese, or a blend of both
- Salt for boiling water
- Muffin tin sprayed with butter spray
Directions to make 2 Cheese Mac & Cheese π§ Cups:
- Boil water for your Mac and cheese, donβt forget to salt your water !! π
- Boil pasta from your Mac and cheese boxes until done, then drain and return to pan…..
- To pasta add the amount of milk and margarine that directions call for, then add your dry packet of cheese….Mix well….
- Now add your diced tomatoes, black pepper, ricotta cheese, beaten egg, spicy brown mustard and shredded cheese, mix all very well……
- Preheat oven to 400 degrees….
- Make sure you spray your muffin tin !!!!
- Spoon your Mac and cheese into the muffin tin…….
- Bake for 12-15 minutes or until Mac and cheese cups are golden on top…..Let cups rest for about 5 minutes…..then remove from muffin tin…..
- Serve and enjoy π!!!!
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