Orange π Sour Cream Bread π - Household warmth and closeness is usually obtained in simple strategies. A single of them is cooking and serving food for the family. As a housewife, of course you don't wish to miss a meal together right? Cuisine also can be the key to a delighted loved ones, lots of really feel homesick because their cooking has been discovered elsewhere.
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Cream butter, sugar, vanilla and lemon extract. Add eggs one at a time beating well after each addition. Add dry ingredients to the butter mixture alternately with the sour cream mixture.
Orange π Sour Cream Bread π is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Orange π Sour Cream Bread π is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have orange π sour cream bread π using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients needed to make Orange π Sour Cream Bread π:
- 1 cup self rising flour
- 1/3 cup sour cream (not light sour cream)
- 5 tablespoons orange juice
- 1/4 teaspoon orange extract
- 1 tablespoon vanilla extract
- 1 tablespoon cinnamon powder
- 1/2 cup margarine OR butter, melted
- Butter cooking spray
Pour the flour mixture into the sour cream mixture and mix just until moistened. Gently stir in the cranberries and the pecans. Add oil, sour cream, milk, orange juice, and beat well. Add the dry to the wet ingredients and mix well but for few seconds, over mixing will result in dry cake.
Directions to serve Orange π Sour Cream Bread π:
- In a bowl mix together self rising flour, sour cream,orange juice, orange extract, vanilla extract, cinnamon powder, and melted margarine OR butter, mix until mixture is moist……
- Spray a bread loaf pan with butter cooking spray…..
- Pour orange π sour cream batter into loaf pan…….
- Bake in a preheated 350 degree oven for 30 minutes or until bread is set in the center (insert a toothpick in the center of loaf to check for doneness)…..
- Let cool for about 10 minutes, remove from loaf pan and enjoy with my Orange Juice Glaze π!!!
Our sweet, delicious bread pudding is fragrant and moist, a great addition to your Easter Brunch. And it's really easy to make! Sour Cream - Not Just a Condiment! The Lilly Brand is bringing sour cream back to every meal in baking, added to the mix for cakes, cookies, American-style biscuits, doughnuts. When you really want to impress guests at your next Thanksgiving dinner, make this Sour Cream Cornbread.
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