Taco Spuds 🥔🌮 - Family warmth and closeness is often obtained in easy methods. A single of them is cooking and serving meals for the family. As a housewife, not surprisingly you don't want to miss a meal collectively appropriate? Cuisine can also be the essential to a delighted family members, a lot of feel homesick since their cooking has been located elsewhere.
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Taco Spuds 🥔🌮 is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Taco Spuds 🥔🌮 is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook taco spuds 🥔🌮 using 16 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to cook Taco Spuds 🥔🌮:
- 1 lb mini round potatoes (or 3-4 large potatoes diced large)
- 1 lb extra lean ground beef (or ground turkey)
- 1 cup shredded cheese
- Sour cream
- 2 green onions diced
- Minced jalepeno pepper
- 1 red bell pepper
- 1/2 cup water
- 1 tsp cumin
- 1.5 tbs chili powder
- 1 tbs paprika
- 1 tsp cayenne
- to taste Salt and pepper
- 1 tsp dried basil
- 1 tsp thyme
- 2 tbs olive oil
Steps to cook Taco Spuds 🥔🌮:
- Toss potatoes with the olive oil, basil, and thyme and salt and pepper. Bake at 400°F for 35 min or until cooked through
- In a pan, brown your beef, add the water and spices and bubble until most of water has evaporated. Add salt and pepper to taste
- Top your potatoes with the taco meat, the top with sour cream, red peppers,jalepeno,green onions, shredded cheese etc
- Pour a glass of wine or beer and enjoy! Yup that that! This is a crowd fave!
So that's going to wrap this up for this special food taco spuds 🥔🌮 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
