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To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoke hot tacos using 9 ingredients and 5 steps. Here is how you can achieve it.
Composition needed to cook Smoke hot tacos:
- 1 pork tender loin
- 1 pepper seasoned both sides
- 1 galic salt seasoned both sides
- 1 jar of smokey liquid
- 1 cheese
- 1 cilantro
- 1 white onion
- 1 corn tortillas
- 1 oil
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Instructions to serve Smoke hot tacos:
- Cut pork loin in 1/2
- Evenly spread black pepper, garlic salt on both sides then put it in a slow cooker at 400°F for five hours
- Ad a cup and a 1/2 water every hour .
- About two 1/2 hours later or so lower heat to 275°F. Then when done shredd or pull pork then make your tacos
- Sorry don't forget to inject smokey liquid in non cookedloin before putting in slowcooker
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