Marsala Blue Cheese Steak
Marsala Blue Cheese Steak

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Marsala Blue Cheese Steak is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Marsala Blue Cheese Steak is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you cook it.

Composition needed to make Marsala Blue Cheese Steak:

  1. 2 lb Sirloin Tip
  2. 1 cup Blue Cheese
  3. Marsala
  4. 2 packages Mushrooms
  5. 1 large Sweet Onion
  6. Butter
  7. Teriyaki

Steps to cook Marsala Blue Cheese Steak:

  1. Marinate steak in teriyaki
  2. Slice onions and mushrooms up, wash
  3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
  4. In same pan add more butter and marsala and then fry steak until desired temperature
  5. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)

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