Family Lasagna - Loved ones warmth and closeness can be obtained in simple strategies. 1 of them is cooking and serving meals for the family. As a housewife, certainly you do not need to miss a meal together appropriate? Cuisine may also be the essential to a pleased household, several really feel homesick because their cooking has been discovered elsewhere.
So for those of you who prefer to cook and like it or not you may have to supply food for the household, naturally you also do not want precisely the same dishes, suitable? You could cook with new and uncomplicated variants. Since now you could conveniently find recipes without having getting to bother. Just like the following Family Lasagna which you could imitate to be presented to your beloved family members.
Family Lasagna is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Family Lasagna is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook family lasagna using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients needed to cook Family Lasagna:
- 2 and 1/2 pounds Ground beef 80/20 blend
- 1 medium size yellow onion chopped
- 1 green bell pepper chopped
- Mushrooms chopped
- 2 tbsp butter or margarine (your preference)
- 2 tbsp cooking oil (I use canola)
- 32 oz Ricotta cheese (your choice of brand)
- 1 box and 1/2 of San Giorgio Lasagna noodles
- Mozzarella (your choice of brand)
- Grated Parmesan cheese (I prefer using Kraft)
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tbsp sugar
- 13 oz jar of Ragu traditional spaghetti sauce
Instructions to cook Family Lasagna:
- Preheat oven to 375 degrees
- Fill a large cooking pot with water and bring to boil. Once boiling add the noodles. Cook noodles until they are semi al dente. (noodles will cook thoroughly once you put the lasagna together and into the oven) - - Helpful tip - I found it to be helpful once noodles are done to drain them and keep them in cool water to prevent them from sticking as you are preparing the lasagna. This also stops the cooking process of the noodles.
- In a saute pan add your butter or margarine and oil. Once hot add your chopped onions chopped green peppers and mushrooms and salty until onions are translucent. Remove from heat and set to the side
- In a medium-sized skillet begin browning your ground beef. Add your seasonings salt, pepper, onion powder and garlic powder.
- Stare in your onions, mushrooms and peppers to the cooked ground beef.
- In a large cooking pot at your spaghetti sauce, and your ground beef mixture. And your sugar and cook over medium-high heat for 10 to 15 minutes.
- Begin building your lasagna. - - In a lasagna dish I start off with spreading a layer of ricotta cheese. Next a layer of noodles. Next a layer of sauce. Next I sprinkle my grated Parmesan cheese. Next I spread an even layer of mozzarella cheese. - - I repeat this process for about a total of four layers or depending on how deep your lasagna dish.
- Place lasagna dish in preheated heat 375 degrees oven for about 20 to 25 minutes or until the top layer of mozzarella cheese forms a speckled golden brown, bubbly and delicious looking crust.
- Let cool for a few minutes and Bone Appetit!!!
So that's going to wrap this up with this exceptional food family lasagna recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
