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Cabbage and Lasagna Noodle roll ups Labor Day is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Cabbage and Lasagna Noodle roll ups Labor Day is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you can achieve it.
Ingredients needed to cook Cabbage and Lasagna Noodle roll ups Labor Day:
- Wraps———
- 8 ounces lasagna pasta noodles
- 1 large head of cabbage
- Filling——-
- 1 teaspoon salt
- 1 teaspoon dill weed
- 2 cup cooked rice
- To taste ground black pepper
- 1/2 teaspoon onion powder
- 1 teaspoon ground paprika
- 1-1/2 pound ground beef
- 1/2 teaspoon granulated garlic powder
- 2 large eggs
- 1/2 cup panko breadcrumbs
- 2 tablespoons melted butter
- 1/4 cup buttermilk
- Cheeses———-
- 1/3 cup grated parmesan cheese
- 1 cup shredded mozzarella cheese
- Sauce————
- 15 ounce tomato sauce
- 1/2 teaspoon salt
- 1/2 teaspoon granulated garlic powder
- 2 teaspoon grated parmesan cheese
- 1 medium green onion sliced
- 1-1/2 tablespoons extra Virgin olive oil
- 2 teaspoon sugar
- 1/2 teaspoon basil
- Blanching———–
- As needed salt
- As needed water
- Garnish———
- 1/4 cup parsley flakes
Directions to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Preheat oven 400 degrees Fahrenheit
- Cut the hard part of stem off the head of cabbage.
- Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
- Melt the butter and add to breadcrumbs along with the buttermilk.
- Mix breadcrumbs with the rice, meat, egg, and spices.
- Roll a leaf with some of the meat mixture. Set aside and repeat.
- Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
- Set in a pan.
- Make the sauce starting by frying the onion in oil till soft.
- Add the rest of the sauce ingredients. Simmering for 20 minutes.
- Pour the sauce over the noodles add cheeses.
- Bake in oven uncovered 40-45 minutes till done.
- Let rest 15 minutes covered add the garnish and serve.
- I hope you enjoy!
- Optional without pasta
- Optional without pasta
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