Baked Cheesecake & Blueberry Wine Sauce
Baked Cheesecake & Blueberry Wine Sauce

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Baked Cheesecake & Blueberry Wine Sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Baked Cheesecake & Blueberry Wine Sauce is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have baked cheesecake & blueberry wine sauce using 13 ingredients and 17 steps. Here is how you can achieve that.

Ingredients needed to serve Baked Cheesecake & Blueberry Wine Sauce:

  1. Cake
  2. 400 g (14.10 oz) Cream cheese
  3. 100 g (3.52 oz) White sugar
  4. 40 g (1.41 oz) Cake flour
  5. 4 tsp Honey
  6. 2 Eggs
  7. 200 ml (6.76 fl oz) Heavy cream
  8. 1 Lemon zest
  9. 40 ml (1.35 fl oz) Lemon juice
  10. 20 ml (0.67 fl oz) White Rum
  11. Sauce
  12. 100 g (3.52 oz) Blueberry jam
  13. 100 ml (3.38 fl oz) Red wine

Instructions to serve Baked Cheesecake & Blueberry Wine Sauce:

  1. Cream cheese at room temperature.
  2. Add white sugar and knead well with a spatula.
  3. Add cake flour and mix well.
  4. Add honey and mix.
  5. Make beaten eggs, add it to the cake mixture and mix well. *The photos are 4 eggs, but add just 2 eggs. That's for 4 trays.
  6. Add heavy cream and mix.
  7. Add lemon zest & juice, white rum, and then mix well.
  8. Pre-heat the oven to 180℃ (356℉).
  9. Pour the cake mixture into the baking tray. Lightly drop the tray few times to make the surface even. Pour 1/3 water in the grill tray for steam baking.
  10. Bake at 180℃ (356℉) for 25 mins and then 150℃ (302℉) for 20 mins.
  11. Cool it down. Do not touch the cake. It's easy to break.
  12. Wrap with foil and put in the refrigerator.
  13. Put blueberry jam & red wine in a bowl.
  14. Heat at 600W for 3 mins or boil with a pan.
  15. Cool it down and pour into a container. Keep in the refrigerator.
  16. Put a slice of cheesecake on the plate and serve with tasty sauce!
  17. "Baked Cheesecake & Peach Chardonnay Sauce" is also good! Recipe ID : 13304223

So that's going to wrap it up for this exceptional food baked cheesecake & blueberry wine sauce recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!