Hawaiian Steak Sandwich - Household warmth and closeness might be obtained in easy ways. One of them is cooking and serving food for the family. As a housewife, not surprisingly you do not want to miss a meal collectively proper? Cuisine also can be the important to a pleased family, a lot of really feel homesick since their cooking has been identified elsewhere.
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Hawaiian Steak Sandwich is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Hawaiian Steak Sandwich is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have hawaiian steak sandwich using 12 ingredients and 5 steps. Here is how you can achieve it.
Ingredients needed to make Hawaiian Steak Sandwich:
- 1 cup water
- 5 tablespoons packed brown sugar
- 1/4 cup soy sauce
- 1 –2 tablespoons honey
- 1 large clove of garlic, finely minced
- 1/2 teaspoon ground ginger
- 2 tablespoons
- cornstarch 1/4 cup cold water
- Flank steak cut thin
- Canned pineapple chunks
- Bacon
- Buns of your choice
Instructions to serve Hawaiian Steak Sandwich:
- For Teriyaki Sauce Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat. In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.
- For Flank Steak take pineapple juice from can and marinate meat inside a bowl for a couple hours. Take flank Steaks out lightly cover in salt pepper and garlic powder and place on grill. If no grill available place on stove top and lightly cook in olive oil.
- Cook bacon at 400 degrees on baking sheet until fully cook remove and place pineapple chunks on same pan and cook. If your grilling put the pineapple pieces directly on top rack of grill.
- Once everything is done remove and build your Sandwich and cover in teriyaki sauce !
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