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Flank Steak is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Flank Steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook flank steak using 9 ingredients and 2 steps. Here is how you can achieve it.
Ingredients needed to cook Flank Steak:
- 500 gms flank steak
- 2 cloves garlic
- juice of 1 lime
- 1/2 cup cilantro leaves and stem
- 1 green chille chopped
- 1 small onion chopped
- 1/4 tsp honey
- 1/4 cup oil
- to taste salt and pepper
Directions to cook Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
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