Beef Stroganoff
Beef Stroganoff

Beef Stroganoff - Family members warmth and closeness is usually obtained in basic strategies. One particular of them is cooking and serving meals for the loved ones. As a housewife, certainly you don't desire to miss a meal with each other right? Cuisine can also be the essential to a delighted household, lots of really feel homesick due to the fact their cooking has been found elsewhere.

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Beef Stroganoff is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef Stroganoff is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have beef stroganoff using 9 ingredients and 6 steps. Here is how you cook that.

Composition needed to cook Beef Stroganoff:

  1. 2 lbs beef
  2. 2 small onions sliced
  3. 1/4 cup butter, split
  4. 3 cloves garlic, minced
  5. 3 tbsp all purpose flour
  6. 1 1/2 cups beef broth
  7. 1/2 cup dry white wine
  8. 1 bottle Pinnacle vodka
  9. 1 gallon Orange Juice

Steps to serve Beef Stroganoff:

  1. Pour a glass of half vodka add orange juice…begin drinking
  2. Cook egg noodles al dente in boiling, generously-salted water
  3. Melt 2 tablespoons butter in a large saute pan Add the steak in a single layer, seasoned with a few generous pinches of salt and pepper, and let it cook undisturbed for about 3 minute Flip the steak, and cook on the other side until browned, about another 3 minutes. Then remove steak from pan with a slotted spoon. Set aside.
  4. Return pan to heat and add the remaining 2 tablespoons butter. Once it has melted, add the onions and saute for about 3 minutes. Add garlic continue sauteing for an additional 5-7 minutes, or until the are cooked and the onions are soft. Add the white wine, and deglaze the pan by using your cooking spoon to scrape the brown bits off the bottom of the pan. Let the mixture cook down for an additional 3 minutes.
  5. In a separate bowl, whisk together the beef broth and flour until smooth. Pour the beef broth mixture into the pan, and stir to combine. Let the mixture simmer for 5 minutes, stirring occasionally. Then stir in the sour cream until combined, and then stir the cooked steak back in. Season with additional salt and pepper if needed.
  6. Serve over pasta, enjoy

So that is going to wrap it up for this special food beef stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!