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Beef Stroganoff is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Beef Stroganoff is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff using 10 ingredients and 10 steps. Here is how you cook it.
Composition needed to serve Beef Stroganoff:
- 1.5 pounds beef
- 1 onion
- 4 cloves garlic
- 1.5 tbsp flour, more to powder the beef
- 1.5 cups half & half cream
- 2 cups instant rice
- 0.5 tsp paprika
- 0.2 tsp nutmeg
- 2 tbsp tomato sauce
- 2.5 cups water
Instructions to cook Beef Stroganoff:
- Slice the beef into thin stripes
- Add a significant amount of salt and pepper.
- Coat the beef stripes with flour
- Fry the stripes until they're golden then take off heat
- Finely chop the onion and saute it until slightly caramelized, then add the minced garlic. Stir
- Add tomato sauce, flour, paprika, and nutmeg. Stir until even
- Add beef slices to the mix, then gradually add water while stirring to avoid clumping the flour
- Raise heat until it starts to boil, then turn heat down, cover, and let it simmer for 20 minutes
- Add the cream and let it boil for 2 minutes
- Start preparing rice 13 minutes after adding water. Boil 2 cups of water and add 2 cups of rice. Turn off heat and cover for 5 minutes
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