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It slow cooks this barbacoa beef to perfect tender and juicy melt in your mouth perfection. Is there anything better than barbacoa beef that is slow cooked all day and it just falls apart because it is so tender? And I am pretty particular when it comes to eating beef.
Crockpot Barbacoa is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Crockpot Barbacoa is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve it.
Composition needed to cook Crockpot Barbacoa:
- 1.5 pound beef chuck roast
- 2 potatoes
- 4 cloves garlic
- 1/2 onion
- 1 packet Goya achote seasoning
- 1 tsp garlic salt or to taste
- to taste Chicken bullion
- Water
- 1 can red enchilada sauce
- 1 can el pato spicy tomato sauce
- 2 cleaned and seeded dried Pasilla chili pod
How to make Slow Cooker Barbacoa Beef. This barbacoa beef recipe could not be easier to make. Simply add all of the ingredients to the slow cooker and toss to combine. When the beef is tender spoon it out of the liquid and into another dish or cutting board.
Directions to serve Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
Beef barbacoa is cooked in the slow cooker for a tender & flavorful beef perfect for tacos or burritos! This recipe transforms an inexpensive cut of meat into bold-flavored, tender perfection! Smoky, rich, and absolutely unforgettable, beef barbacoa takes your taco, burrito, or taco salad game to the next level. Make barbacoa sauce: Whisk together remaining beef broth with chipotle mixture, cumin, oregano, salt, pepper and cloves. Add beef and mixtures to slow cooker: Pour mixture over beef in slow cooker, add bay leaves.
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