Carrot Cinnamon Cake
Carrot Cinnamon Cake

Carrot Cinnamon Cake - Loved ones warmth and closeness is often obtained in easy strategies. One of them is cooking and serving food for the loved ones. As a housewife, not surprisingly you do not need to miss a meal together right? Cuisine also can be the important to a happy household, numerous feel homesick simply because their cooking has been located elsewhere.

So for all those of you who like to cook and like it or not you may have to provide food for the loved ones, not surprisingly you also do not want exactly the same dishes, right? You can cook with new and uncomplicated variants. For the reason that now you are able to conveniently locate recipes devoid of obtaining to bother. Just like the following Carrot Cinnamon Cake which you can imitate to be presented to your beloved family.

Carrot Cinnamon Cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Carrot Cinnamon Cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have carrot cinnamon cake using 20 ingredients and 9 steps. Here is how you cook that.

Ingredients needed to serve Carrot Cinnamon Cake:

  1. 1 1/2 cup All-purpose flour (Maida)
  2. 1 tsp Baking soda
  3. 1 tsp Ground cinnamon
  4. 1/4 tsp Freshly grated Nutmeg
  5. 1/4 tsp Salt
  6. 3/4 cup Oil
  7. 1 cup Light brown Sugar-
  8. 1/2 cup Milk
  9. 1/4 cup Water
  10. 1 tsp Vanilla extract
  11. 1 cup Carrot (grated)
  12. 1/4 cup Walnut (chopped)
  13. For Cream Cheese topping
  14. 2 Tbsp Unsalted Butter
  15. 115 gm Cream cheese softened to room temperature
  16. 1 cup Powdered Sugar
  17. 1/2 tsp Vanilla extract
  18. To decorate
  19. 1/2 tsp Cinnamon powder
  20. As needed Unsalted pistachios

Directions to make Carrot Cinnamon Cake:

  1. In a bowl mix all the dry ingredients, flour, baking soda, Nutmeg, salt, cinnamon. Mix it well & keep it aside.
  2. In a blender add oil & brown sugar mix it well. Add water, milk & vanilla extract. Mix it properly.
  3. Now add in all the pre mixed dry ingredients & blend it well.
  4. Add In carrot & blend to smooth batter. Finally add chopped walnuts & mix.
  5. Pre heat oven to 350 degrees F (180 degree C).
  6. Grease the cake pan. Now pour the batter in a greased pan. - Bake the cake for 30-40 mins.
  7. Cool down completely the cake & slowly put it upside down & remove from pan.
  8. For cream cheese topping. Take a bowl & add cream cheese, butter,powdered sugar & vanilla extract. Mix it properly.
  9. Apply this cream cheese topping to cake. Decorate with pistachios & sprinkle some cinnamon powder. Carrot Cinnamon Cake is ready. Enjoy

So that is going to wrap this up for this exceptional food carrot cinnamon cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!