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To begin with this recipe, we must prepare a few components. You can have sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
- 2 medium size apples of any variety
- 2 Tsp butter
- 1 tsp apple spicy
- 1/2 cup organic spelt flour
- 1/4 cup organic oats flour, or any whole grain flour
- 1/4 cup organic AP flour
- 3/4 cup apple cider or water
- 1/2 cup sourdough starter
- 1 tsp baking powder
- 1/2 tsp baking soda
Directions to cook Sourdough Apple Pancakes 老面苹果小松饼:
- Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
- In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
- Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.
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