Meatball PotPie
Meatball PotPie

Meatball PotPie - Loved ones warmth and closeness could be obtained in uncomplicated strategies. A single of them is cooking and serving meals for the family members. As a housewife, not surprisingly you do not want to miss a meal with each other correct? Cuisine can also be the important to a content family, quite a few really feel homesick simply because their cooking has been discovered elsewhere.

So for those of you who like to cook and like it or not you have got to supply meals for the household, naturally you also never want precisely the same dishes, appropriate? It is possible to cook with new and simple variants. Simply because now you'll be able to very easily obtain recipes devoid of getting to bother. Like the following Meatball PotPie which you may imitate to become presented for your beloved loved ones.

Meatball PotPie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Meatball PotPie is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have meatball potpie using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients needed to make Meatball PotPie:

  1. 24 small frozen meatballs
  2. 1 can condensed cream of mushroom soup
  3. 1 soup can milk
  4. 1 tablespoon Montreal Steak Seasoning
  5. 1/2 cup peas and carrots (frozen)
  6. 2 1/4 cups Bisquick mix
  7. 2/3 cup milk
  8. 1/2 cup shredded cheddar cheese
  9. Sprinkle parsley flakes
  10. Butter cooking spray

Instructions to cook Meatball PotPie:

  1. Place your 24 frozen meatballs into a bowl…..
  2. Add your can of condensed cream of mushroom soup, milk, Montreal Steak seasoning, peas and carrots to meatballs in bowl…….Mix all very well……
  3. Meanwhile prepare your Bisquick mix by placing Bisquick mix, milk, shredded cheddar cheese and parsley flakes into a bowl…..Mix well….
  4. Take a muffin pan and lightly spray muffin pan with butter cooking spray…..
  5. Place a tablespoon of Bisquick mix into each muffin tin……Make sure you completely cover the whole bottom of your muffin tin !!!
  6. Next place 2 meatballs and the filling into each muffin tin…..You’ll have some cream of mushroom filling left over, I just put the extra filling into a pan and heated it up and served it over the meatball pot pies !!! 😊
  7. Bake in a 350 degree oven for 30 minutes……Make sure you put your muffin tin on a cookie tray to catch any drips from your meatball potpie !!! Mine did have some spillage but luckily I had some aluminum foil under the muffin pan !!! 😊
  8. Let cool for about 10 minutes then remove from muffin pan and set in a plate…..It’s not my most attractive plate of food but it does taste really yummy ! 😂
  9. Serve with the extra cream of mushroom sauce over the top and enjoy !!! 😋

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