Simple veg fried rice
Simple veg fried rice

Simple veg fried rice - Household warmth and closeness is often obtained in uncomplicated methods. A single of them is cooking and serving food for the family. As a housewife, needless to say you do not choose to miss a meal collectively correct? Cuisine can also be the important to a content household, quite a few really feel homesick for the reason that their cooking has been found elsewhere.

So for those of you who like to cook and like it or not you may have to supply food for the family, obviously you also don't want exactly the same dishes, ideal? You are able to cook with new and very simple variants. Simply because now you could quickly find recipes devoid of getting to bother. Just like the following Simple veg fried rice which you could imitate to be presented to your beloved family members.

Veg fried rice recipe with video & step by step photos - Delicious, flavorful and quick to make veg fried rice! There are so many ways a fried rice can be made. Chinese fried rice, schezwan style, egg fried rice, chicken fried rice are some of the most common ones from the Indo chinese cuisine.

Simple veg fried rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Simple veg fried rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple veg fried rice using 12 ingredients and 6 steps. Here is how you cook that.

Composition needed to serve Simple veg fried rice:

  1. 1000 g rice
  2. 5 tsp all purpose seasoning
  3. 1 tbsp salt
  4. 1 1/2 tsp curry powder
  5. 1 tsp ginger powder
  6. 2 stock cubes
  7. 1 1/2 tsp turmeric
  8. 4 cups chicken stock
  9. 3 medium size red,yellow,green peppers
  10. 1 pack mixed veg
  11. 1 1/2 cup veg oil
  12. 1 1/2 cup chopped onion

This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. It is also a vegan recipe and. Fry the vegetables until half cooked under high flame.

Instructions to make Simple veg fried rice:

  1. First you preboil your rice for 5 mins on high heat also add ok you turmeric, when that is cooked for 5 mins bring down wash very well to remove the rest of the turmeric
  2. Next you place your pot on fire pour in your veg oil then when hot add your chopped onion and stir fry for 2 mins on medium heat,add in your preboiled rice and stir fry for 4/5 mins until every part of your rice is well fried or mixed,pour in your chicken stock..then to the next step
  3. Add your ingredients(listed above) into the post stir around add in 1 cup of water and leave to cook for 10 mins
  4. While the rice is getting cooked on a frying pan pour in about a tbsp of oil add your remain chopped onion stir fry for 30 seconds then add in your chopped peppers and mixed veg stir fri for a min,add in a tsp of curry powder,1 tsp of all purpose seasoning,1/2 tsp of salt,half of a Maggi cube then stir fry for 4 mins on high heat then bring down
  5. When your rice is cooked,pour in your mixed vegetables and mixed around and yes your rice is ready To be served
  6. And if you followed my step to step process your should get this..thank you

I fry them a bit more because my son likes it that way. Reduce the flame, add in cooked rice, vinegar (or lemon juice) and. Vegetable fried rice is one of the very early dishes that I vividly remember having tried in my kitchen after seeing a cookery show in doordarshan during my school days. My mom was super impressed and we have made it together several times after that. I have improvised on the recipe in the years of.

So that's going to wrap this up with this exceptional food simple veg fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!