Chicken Alfredo - Loved ones warmth and closeness is usually obtained in simple approaches. 1 of them is cooking and serving food for the family. As a housewife, needless to say you do not want to miss a meal with each other right? Cuisine also can be the essential to a happy family, quite a few feel homesick for the reason that their cooking has been found elsewhere.
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Chicken Alfredo is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Chicken Alfredo is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.
Composition needed to make Chicken Alfredo:
- Alfredo Sauce
- 1 stick butter
- 2 cups grated Parmesan cheese
- 1 cup heavy whipping cream
- Chicken
- 2 pound chicken breast boneless and skinless
- 24 ounces Brussel sprouts
- 1/2 pound carrots
- To taste salt
- 3 tablespoons peanut oil
- 1/2 teaspoon ground white pepper
- 1 teaspoon granulated garlic powder
- 1/4 cup parsley flakes
- 1 tablespoon chopped chives
- 3 tablespoons grated Parmesan cheese for top
Directions to make Chicken Alfredo:
- Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
- Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
- When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
- Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
So that's going to wrap it up with this exceptional food chicken alfredo recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
