Mongolian Beef Rice (Plov) - Family warmth and closeness can be obtained in basic ways. One particular of them is cooking and serving food for the family members. As a housewife, naturally you don't want to miss a meal collectively ideal? Cuisine also can be the important to a content family, lots of really feel homesick mainly because their cooking has been located elsewhere.
So for those of you who prefer to cook and like it or not you've got to provide meals for the loved ones, needless to say you also do not want the same dishes, suitable? It is possible to cook with new and uncomplicated variants. Mainly because now you are able to effortlessly come across recipes without having to bother. Just like the following Mongolian Beef Rice (Plov) which you may imitate to be presented for your beloved family.
Mongolian Beef Rice (Plov) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mongolian Beef Rice (Plov) is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mongolian beef rice (plov) using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients needed to serve Mongolian Beef Rice (Plov):
- 400 g beef
- 2 carrot
- 1 onion
- 1/2 red pepper
- 1/2 yellow pepper
- 1 green pepper
- 1/2 zucchini
- 2 cup rice
- 2 teaspoon salt
- 4 tablespoon vegetables oil
- Green onion for garnish
Directions to serve Mongolian Beef Rice (Plov):
- Cut beef and all the vegetables in small dices.
- Fry onion till good brown.
- Put beef in it and fry.
- Then fry all the vegetables. Season with salt
- Put rice on fried beef and vegetables
- Put 500ml water on it but don't stir.
- Cook for 20 minutes and wait 10 minutes
- Mix well and garnish with green onion.
- Today's dinner
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