Tangy Braised Short Ribs - Loved ones warmth and closeness is usually obtained in uncomplicated approaches. One of them is cooking and serving meals for the household. As a housewife, of course you do not choose to miss a meal together ideal? Cuisine may also be the crucial to a delighted loved ones, several feel homesick due to the fact their cooking has been found elsewhere.
So for all those of you who prefer to cook and like it or not you've to provide food for the household, needless to say you also don't want the same dishes, suitable? You can cook with new and very simple variants. Since now you can conveniently come across recipes without the need of obtaining to bother. Just like the following Tangy Braised Short Ribs which you may imitate to become presented for your beloved family members.
Tangy Braised Short Ribs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Tangy Braised Short Ribs is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook tangy braised short ribs using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients needed to serve Tangy Braised Short Ribs:
- 6 oz frozen lemonade concentrate, thawed
- 15 oz tomato sauce
- 4 tsp dried parsley
- 2 tbsp firmly packed light brown sugar
- 2 tsp worcestershire sauce
- 1 tsp onion salt
- 1/2 tsp dried thyme
- 1/2 tsp crushed red pepper flakes
- 1 Bay leaf 3-5 lbs beef short ribs
Instructions to cook Tangy Braised Short Ribs:
- Combine lemonade concentrate & tomato sauce in saucepan. Cook, stirring continually, over medium high heat until hot.
- Add parsley, brown sugar, worcestershire sauce, onion salt, thyme, red pepper flakes, & Bay leaf to tomato sauce mixture.
- Cook mixture, stirring occasionally until mixture comes to a boil.
- Place ribs in 13x9 baking dish. Pour sauce over ribs. Making sure each one is basted well.
- Cover with foil. Bake in 250 degree oven for 2 1/2 hours. Let rest for 10 minutes. Serve.
So that's going to wrap this up with this exceptional food tangy braised short ribs recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
