Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp
Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp

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Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pasta with creamy garlic butter alfredo sauce and shrimp using 7 ingredients and 11 steps. Here is how you can achieve it.

Ingredients needed to cook Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

  1. Spaghetti noodles
  2. Butter
  3. Garlic(crushed)
  4. Flour
  5. Whole milk
  6. Salt and pepper
  7. Shrimp

Steps to make Pasta with Creamy Garlic Butter Alfredo Sauce and Shrimp:

  1. Cook pasta according to directions
  2. While pasta is cooking make the sauce
  3. Melt a stick of butter in saucepan over medium heat. Add 1/4 cup crushed garlic. Cook stirring. It should simmer 2 minutes
  4. Add 4 TBS flour slowly whisking briskly to avoid lumps. Slowly whisk in 1 and a half cups of milk. Bring to simmer and cook stirring until thickened.
  5. Add 2 TBS butter to large skillet. Add 1 TBS crushed garlic.
  6. When butter is melted add approx 3 cups shrimp (30-40)
  7. Fold and stir until shrimp is coated with garlic butter. Put lid on and simmer on low for 5 minutes
  8. Add sauce mixture to shrimp. Stirring until blended
  9. Drain pasta
  10. Pour shrimp and sauce over pasta
  11. Mix and enjoy

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