Pilao Biryani - Household warmth and closeness may be obtained in straightforward methods. One particular of them is cooking and serving food for the household. As a housewife, certainly you do not need to miss a meal together proper? Cuisine may also be the important to a delighted household, a lot of feel homesick simply because their cooking has been identified elsewhere.
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Pilao Biryani is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pilao Biryani is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook pilao biryani using 18 ingredients and 3 steps. Here is how you cook that.
Ingredients needed to make Pilao Biryani:
- 1 kg Chkn or beef
- 1/2 kg Potato
- 8-10 Hari mirh
- 6-7 Tomato
- G/g paste 1 tbsp meet boil krny k liye g/g paste baghar k liye 2 tbsp
- 1 kg Sella chawal
- Oil as rqrd
- 4-5 tbsp Ghee
- 1 tsp Pisa hua zeera
- Pisi hui kali mirch 1 tso
- to taste Salte
- 2 tsp Pisa hua garam masala shan ka
- 7-8 Sabot garam masala k liye kali mirch
- 6-7 Long
- 4-5 Sabz elaichi
- 3-4 Bari elaichi
- Dar chini 2 tukry
- 1 tsp Zeera
Directions to make Pilao Biryani:
- Method
- Sb sy pehly gosht ko boil krly g/g past aur salt dal k phr is may potato b dal dy jb potati b boil hojytochulhy sy hata dy
- Ab dusri trf aik degchi may oil garam kry sabot garam dal k kar kra ly ab is may g/g paste daly ab is may boilkia hua gosht aur potato b daal dy sath hi pisa hua zeera pisi hui kali mirch pisa hua garam masala b daal dy aur hari mirch i b dal dy bech may sy cut kr k ab is may 2 ghnty bhigy huye sella rice boil kiye aik kani rehny dy wo b add krdy aur panikhush krly pani khush hojy tb ghee daal k dam pr laga dy 10 mnt tk phr chulha bnd kr k dish out kry aur serv kry
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