Chicken & Ravioli Alfredo - Loved ones warmth and closeness can be obtained in easy ways. One particular of them is cooking and serving food for the family members. As a housewife, naturally you don't want to miss a meal together proper? Cuisine also can be the key to a satisfied family, many really feel homesick due to the fact their cooking has been discovered elsewhere.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken & ravioli alfredo using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients needed to cook Chicken & Ravioli Alfredo:
- 2 tbsp butter
- 2 tbsp minced garlic
- 8 oz cream cheese
- 1 cup heavy cream
- 2 cups milk
- 2 cans mushrooms; drained
- 2 cups spinach
- 2 chicken breasts; cooked
- 24 oz bag frozen ravioli
- to taste salt & pepper
- 6 oz grated parmesan cheese
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Directions to serve Chicken & Ravioli Alfredo:
- Boil chicken breasts. Once fully cooked, chop into small cubes, set aside.
- Cook ravioli according to package directions; drain & set aside.
- In a large pan melt butter & sauté garlic until fragrant. Then add cream cheese. Once cream cheese is melted, add milk & heavy cream. Whisk until smooth. Add grated parmesan cheese & whisk some more until melted & smooth.
- Add chopped spinach, mushrooms, cooked cubed chicken & stir until spinach has shrunk. Then add cooked ravioli & turn them over in the sauce so as to coat each ravioli. Cook for about 10 mins & then let simmer & set to thicken. Serve & enjoy!
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