Pumpkin Pie - Loved ones warmth and closeness may be obtained in uncomplicated ways. 1 of them is cooking and serving food for the family. As a housewife, of course you don't need to miss a meal with each other suitable? Cuisine can also be the important to a content family members, many feel homesick since their cooking has been located elsewhere.
So for those of you who like to cook and like it or not you've got to supply meals for the family, needless to say you also never want the exact same dishes, ideal? You are able to cook with new and simple variants. Due to the fact now it is possible to effortlessly uncover recipes without having getting to bother. Like the following Pumpkin Pie which you can imitate to be presented for your beloved family members.
Pumpkin Pie is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Pie is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin pie using 16 ingredients and 9 steps. Here is how you cook it.
Composition needed to cook Pumpkin Pie:
- Crust
- 3/4 cup Frozen Butter
- 2 tbsp Sugar
- 1/2 tsp Cinnamon
- 1/2 tsp Salt
- 1 1/2 cup Flour
- 5 tbsp ice cold water
- Filling
- 500 grams pumpkin pie filling
- 1 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp cloves
- 3 eggs
- 1 cup whipping cream
- 3/4 cup brown sugar
- 3 tbsp molasses
Steps to make Pumpkin Pie:
- Freeze the butter for 30 minutes before assembling the crust.
- Using a grater, slice the butter into a bowl and add all the dry ingredients.
- Mix lightly.
- Add the ice cold water and gently mix until dough sticks together (should be slightly crumbly and dry).
- Form into a disc and refrigerate for 1 hour.
- Remove dough from the refrigerator and roll thin (~1/4 inch). Fit dough into 9inch pie pan and return to the fridge until pie filling is assembled.
- Preheat oven to 400°F.
- In a mixer, combine the brown sugar and pumpkin pie filling until smooth. Add the remaining ingredients, mix well and add to pie crust.
- Place pie in oven and bake at 400°F for 10 minutes. Reduce oven heat to 350°F and bake for 25-30 minutes more, or until pie edge is firm and middle is still mobile.
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