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The most perfect carrot cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. The most perfect carrot cake is something that I have loved my whole life. They’re fine and they look fantastic.
Today I'm sharing Perfect Carrot Cake! I've made it countless times…sometimes as a layer cake, but most of the. How to make carrot cake from scratch.
To get started with this particular recipe, we have to prepare a few components. You can have the most perfect carrot cake using 10 ingredients and 6 steps. Here is how you cook it.
Composition needed to cook The most perfect carrot cake:
- 2 cups flour/250 grams
- 2 teaspoons cinnamon
- 1 teaspoon Backing poder or backing soda
- 2 cups sugar/300 grams
- 3 eggs
- 3 grated carrots
- 150 ml sunflower oil
- And some raisins
- 2 tablespoons Greek yoghurt (not obligatory)
- Whipped Cream (depends on how much cream you want)300ml
This video shows you how to make the most fluffiest and moist carrot cake and the perfect cream cheese frosting. If you have any questions regarding this. The healthiest thing about carrot cake is the name. But then that's probably why it's so darn popular.
Steps to cook The most perfect carrot cake:
- Mix the flour, cinnamon, ba powder/baking soda and grated carrots
- Mix the sugar with eggs,after mixing, slowly add oil,after that slowly add the flour
- Add a little flour over the raisins
- And now add the carrots and raisins, put it in the oven 25-30 minutes at 180°C
- Now we mix whipped cream with the two teaspoons of Greek yoghurt
- And that's is it you're carrot cake is finish,(for decor I use melted sugar just a ideea)
Most of the complaints where that the cake was too heavy or that it was too moist or "pudding like" A solution to this might be to strain the carrots and pineapple more This is a good carrot cake, but not the best ever. It was very dense, and this may sound wierd, but it was too moist. The BEST EVER carrot cake recipe. It's moist, perfectly spiced, and smothered in cream cheese frosting. Carrot cake is typically made with a combination of warm spices such as cinnamon, nutmeg, cloves, and ginger.
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