Italian Mushroom Burger
Italian Mushroom Burger

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Italian Mushroom Burger is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Italian Mushroom Burger is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have italian mushroom burger using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients needed to cook Italian Mushroom Burger:

  1. 2 Portobello mushroom caps
  2. 1 cup sautéed garlic spinach
  3. to taste roasted red peppers from a jar
  4. 2 slices provolone cheese
  5. 4 tablespoons garlic mayo
  6. 2 brioche buns

Instructions to cook Italian Mushroom Burger:

  1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
  2. Heat grill to 450 degrees
  3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
  4. Now assemble sandwich

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