Picadillo P-lo Style - Family warmth and closeness may be obtained in simple techniques. A single of them is cooking and serving meals for the loved ones. As a housewife, obviously you don't would like to miss a meal collectively suitable? Cuisine also can be the essential to a pleased household, lots of really feel homesick for the reason that their cooking has been identified elsewhere.
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Picadillo P-lo Style is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Picadillo P-lo Style is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook picadillo p-lo style using 12 ingredients and 9 steps. Here is how you cook that.
Composition needed to make Picadillo P-lo Style:
- 1 1/2 pound ground meat
- 1 small chopped onion
- 2 medium chopped carrots
- 4 potatoes chopped
- Handful green olives
- 1 cup frozen peas
- 4 tablespoons minced garlic
- Cooking oil
- Olive oil
- 1/2 chopped red and green pepper
- 4 tablespoons Soy sauce
- Ketchup
Steps to cook Picadillo P-lo Style:
- Heat oil in frying pan or in a fryer once hot add chopped potatoes and fry until brown set aside when done(I also start my rice at this time)
- While frying potatoes add 4 tablespoons of olive oil to wok until heated on med high temp then add minced garlic for few minutes
- Then add carrots for few more minutes(3-5)
- Once onions cooked translucent and garlic starting to brown add hamburger meat
- Cook down until starting to brown thru and add soy sauce and seasons I use garlic powder ,salt ,pepper,& Lawrys salt
- Cook down until Liquid cooks down about 10-15 minutes and add olives ,peppers,frozen peas,and fried potatoes
- Give good mix and add ketchup to top and mix throughly add more seasonings
- Simmer for few more minutes then serve over rice!😋
- I get a high quality meat less grease but if to greasy just drain some out before you add last veggies and cook meat all the way down some juice is good so if drain might want to add 1/4 of water and cook down a little before add peas
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