Cookie Dough Trifle - Loved ones warmth and closeness can be obtained in simple methods. One particular of them is cooking and serving meals for the family. As a housewife, naturally you don't desire to miss a meal with each other ideal? Cuisine can also be the key to a content family members, numerous feel homesick simply because their cooking has been identified elsewhere.
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Cookie Dough Trifle is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Cookie Dough Trifle is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook that.
Composition needed to make Cookie Dough Trifle:
- For cookie dough:
- 1 1/2 c. (3 sticks) butter, softened
- 1 1/2 c. packed brown sugar
- 1 tbsp. pure vanilla extract
- 3 1/4 c. crushed graham crackers
- 1 1/2 tsp. kosher salt
- 1/3 c. milk
- 1 1/3 c. mini chocolate chips
- For whipped cream:
- 1 c. mini chocolate chips, plus more for topping
- 2 (8 oz.) packages whipped cream, thawed
- 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- For pudding:
- 2 (3.4 oz.) boxes instant chocolate pudding mix
- 4 c. cold milk
Directions to cook Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
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