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The Best Spaghetti With Crab Meat Recipes on Yummly Spaghetti With Crab And Peas, Crab Spaghetti With Lemon Gremolata, Crabs And Spaghetti. Spaghetti with crab meat is a delicious and easy recipe.
To begin with this recipe, we must prepare a few components. You can cook spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you can achieve that.
Ingredients needed to make Spaghetti and Crab Meat:
- 1 lb. crab meat
- 28 oz. can of crushed or diced tomatoes
- 2 TBS. tomato paste
- 2-3 TBS. extra virgin olive oil
- 5-6 cloves garlic, minced
- 1/2 onion, finely chopped
- 1/2 cup white wine
- 1/2 cup water
- 3 bay leaves
- 2 tsp. dried oregano
- 1 tsp. Fennel
- 1 TBS. crushed red pepper flakes
- to taste Salt and pepper
- 1 lb. spaghetti
- Parsley, for sprinkling on top before serving
Drain pasta and transfer to sauce; toss to combine. This supereasy Spaghetti with Crab recipe gets its flavor from fresh lemon zest, clam juice and toasty pine nuts. Remove from the heat and stir in the crab to warm through - not too much or it will break up. Remove the whole onion and discard.
Directions to make Spaghetti and Crab Meat:
- In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
- Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
- Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
- Sprinkle with parsley and serve.
- Serve with garlic bread or a loaf of Italian bread.
- Buon appetito! 🇮🇹
Drain the spaghetti and add to the tomato sauce along with a knob of butter. Fresh or canned crab meat is a great condiment for spaghetti, quickly cooked in a fresh plum tomatoes. Mix with soup and spaghetti and crab meat pour into casserole and top with cheese. Spaghetti with Crab in black dish. Add the crab meat and gently stir before adding the wine and increasing the heat to cook it off.
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