Rina’s Spaghetti Napolitano style
Rina’s Spaghetti Napolitano style

Rina’s Spaghetti Napolitano style - Family members warmth and closeness is often obtained in basic techniques. A single of them is cooking and serving meals for the family members. As a housewife, not surprisingly you don't would like to miss a meal together right? Cuisine may also be the crucial to a delighted family members, many really feel homesick because their cooking has been discovered elsewhere.

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Rina’s Spaghetti Napolitano style is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Rina’s Spaghetti Napolitano style is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook rina’s spaghetti napolitano style using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients needed to serve Rina’s Spaghetti Napolitano style:

  1. 1 onion
  2. 1 bell pepper
  3. 1 eggplant
  4. 1 pkg smoked cheddar mini sausage
  5. 1 pound cooked spaghetti
  6. 1 cup ketchup
  7. Half stick butter(1/4 cup)
  8. Olive oil
  9. Garlic salt
  10. Black pepper
  11. Parsley flakes
  12. 2 TBSP Soy sauce
  13. 2 TBSP Aji-mirin

Instructions to serve Rina’s Spaghetti Napolitano style:

  1. Chopped up all vegetables in the skillet with olive oil to medium heat. Cook about 3 min then add sausage.
  2. Sprinkle garlic salt and black pepper over vegetables and meat then add cooked spaghetti with butter.
  3. Cut down heat to low then make room in the middle of skillet pour ketchup, soy sauce and mirin. Mix well and cook for a min or two, sprinkle parsley and serve!

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