Fried Chicken Gizzards a Southern Favorite - Household warmth and closeness is often obtained in simple ways. One particular of them is cooking and serving meals for the family members. As a housewife, naturally you do not choose to miss a meal with each other suitable? Cuisine also can be the important to a happy family, quite a few really feel homesick due to the fact their cooking has been identified elsewhere.
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Fried Chicken Gizzards a Southern Favorite is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Fried Chicken Gizzards a Southern Favorite is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook fried chicken gizzards a southern favorite using 5 ingredients and 9 steps. Here is how you cook that.
Composition needed to cook Fried Chicken Gizzards a Southern Favorite:
- 1-1/2 pound chicken gizzards
- 1 tablespoon seasoned salt
- 1 teaspoon fresh ground black pepper
- 1/2 cup all purpose flour
- as needed cooking oil
Directions to serve Fried Chicken Gizzards a Southern Favorite:
- Heat oil in a pan / skillet
- Clean the gizzards especially this part in picture it peels off very easy
- All your gizzards should be looking like these
- Salt and Pepper the gizzards
- Coat the gizzards lightly with flour
- Fry in batches and turn as needed
- Move to paper towels and repeat till done
- Serve immediately you can make a gravy with the leftover flour and make smothered gizzards in gravy.
- Also serve with any sauce like the chili garlic sauce.
So that is going to wrap it up with this exceptional food fried chicken gizzards a southern favorite recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
