Panko Fried Chicken Salad - Family warmth and closeness is often obtained in easy techniques. One particular of them is cooking and serving meals for the family members. As a housewife, certainly you do not desire to miss a meal together right? Cuisine also can be the key to a satisfied household, many really feel homesick since their cooking has been identified elsewhere.
So for all those of you who like to cook and like it or not you have to provide meals for the loved ones, certainly you also don't want the exact same dishes, suitable? It is possible to cook with new and straightforward variants. Since now you may simply uncover recipes without having to bother. Just like the following Panko Fried Chicken Salad which you could imitate to become presented to your beloved household.
Panko Fried Chicken Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Panko Fried Chicken Salad is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have panko fried chicken salad using 10 ingredients and 7 steps. Here is how you can achieve that.
Ingredients needed to serve Panko Fried Chicken Salad:
- l bag Romaine hearts
- 6 Roma tomatoes
- 4 green onions
- 2 cucumber
- 6 med. eggs
- 1 cont. Blackberries
- Panko bread crumbs
- Vegetable oil
- 1 cup flour
- strips Chicken breast
Instructions to make Panko Fried Chicken Salad:
- Get a med. sized bowl. Put Romaine lettuce in bowl.
- Next begin chopping up scallions/green onions at angle. Peel 3 strips down the sides of the cucumbers and slice.
- Boil the 4 eggs. (8-12 mins).When boiled to your doneness let cool and peel. Slice.
- Wash blackberries as many as you like. Adding all ingredients to the bowl in a circular design over lettuce.
- Finally prepare your chicken. Wash about 6 strips and set aside. Get 3 different bowls for dredging. Crack 2 eggs in one, flour in another and Panko bread crumbs in third bowl. Get a deep fryer ready to fry by adding vegetable oil and getting up to 186 degrees. Season chicken with generous amout of salt and pepper, sweet paprika, and garlic powder. Start dredging in flour first, then egg, and panko making sure to get a generous coverage on chicken. Fry till browns about 5-8 mins. Let oil drain
- After letting cool for about 5 mins enough to handle cut at an angle and place in center of sliced vegetables. Choose your dressing(my preference for this salad is raspberry vinaigrette another flavor element).
- Serves 2-4 may add a slice of garlic bread to complete dish. Enjoy
So that's going to wrap it up with this special food panko fried chicken salad recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
