Eggs and Tomato Gravy Batch 3 - Family warmth and closeness may be obtained in simple techniques. One of them is cooking and serving food for the loved ones. As a housewife, obviously you do not want to miss a meal with each other correct? Cuisine may also be the key to a content family members, many really feel homesick mainly because their cooking has been discovered elsewhere.
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To get started with this particular recipe, we must prepare a few ingredients. You can have eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients needed to make Eggs and Tomato Gravy Batch 3:
- 30 ounces canned diced tomatoes with juices
- 1 teaspoon salt divided
- 1 cup smoked ham
- 6 jumbo eggs
- 1 teaspoon ground black pepper divided
- 4 tablespoons butter
Steps to serve Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
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