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An orzo pasta salad with chicken, feta cheese, olives, and grape tomatoes is served in pretty red bell pepper cups and garnished with leaves of fresh oregano. Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for dinner or as side. Season chicken breasts with garlic powder, salt, and pepper.
Cold pasta chicken salad is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Cold pasta chicken salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cold pasta chicken salad using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to serve Cold pasta chicken salad:
- 8 oz Chicken breast boiled and diced
- 8 oz Macaroni elbow pasta
- 2 med red apples Peeled and diced
- 4 oz Canned sweet peas optional
- 4 oz mayo
- 4 oz sour cream
- to taste Salt and pepper
The cheesy ranch dressing in our Cold Chicken Pasta Salad is always a hit. This cold pasta salad can be eaten as a meal by itself, or it can be made to serve a crowd as a side dish for BBQ's, picnics or any large gathering. This is one of my favorite pasta salad recipe's for a warm summer day. I like to make more than I need and store the leftovers in the refrigerator for ready made meals.
Directions to make Cold pasta chicken salad:
- Fill a big pot with water add a little oil and boil it and then add pasta
- Cook pasta till tender but firm And drain
- Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings
It's easy to make but a little putsy with all the chopping and cutting. Cold pasta salad recipes are a great any time lunch recipe. Cold pasta salad recipes are perfect for summer dinners, barbecues and picnics, but they work all year round too. In another bowl, mix mushrooms, broccoli, tomatoes. This chicken pasta salad gets a burst of flavor from the smoky bacon, along with diced tomatoes, celery, and onion.
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