Paneer chilli🌹😋 - Loved ones warmth and closeness is often obtained in very simple approaches. 1 of them is cooking and serving food for the family. As a housewife, not surprisingly you don't want to miss a meal together appropriate? Cuisine also can be the crucial to a pleased household, several feel homesick mainly because their cooking has been located elsewhere.
So for all those of you who like to cook and like it or not you may have to provide food for the loved ones, of course you also don't want precisely the same dishes, ideal? You'll be able to cook with new and simple variants. Mainly because now you can very easily locate recipes without having possessing to bother. Like the following Paneer chilli🌹😋 which you could imitate to become presented for your beloved household.
Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy recipe like we get in Indo chinese restaurants. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.
Paneer chilli🌹😋 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Paneer chilli🌹😋 is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you can achieve it.
Composition needed to make Paneer chilli🌹😋:
- 8 oz 2 to 3 cups milk
- 4 tbsp apple cider
- 1 big onion diced
- 2 tbsp ginger grated
- 5-6 cloves garlic grated
- 2 tomatoes
- 1 packet paneer chilli masala
- 2 tbsp ketchup
- 1 tbsp salt
- 1 tsp red chilli powder
- 1 tsp turmeric
- 1 tbsp soy sauce
- 1 tbsp garam masala
- 1 tsp black pepper
- 1 green capsicum diced
This is absolutely delicious and easy to make. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.
Instructions to make Paneer chilli🌹😋:
- Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook
- Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame.
- Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer
- Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped.
- Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy
Actually soups and starters are out of my menu, I start with the dishes right away. I can assure you once you make it at home, you will forget ordering or going out to the restaurants for chilli paneer. Chilli paneer posted here is a dry version of the indo chinese paneer recipe made using cottage cheese by deep frying them and sauteing in sauces. Chilli paneer made with a dry and gravy version with detailed step by step and video procedure. Here I have used cottage cheese/paneer to make this.
So that's going to wrap this up with this special food paneer chilli🌹😋 recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
