Turkish Trilece chocolate cake 🍰 - Loved ones warmth and closeness is often obtained in very simple ways. One particular of them is cooking and serving food for the loved ones. As a housewife, not surprisingly you do not need to miss a meal with each other proper? Cuisine also can be the crucial to a content household, lots of feel homesick simply because their cooking has been found elsewhere.
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Turkish Trilece chocolate cake 🍰 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Turkish Trilece chocolate cake 🍰 is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkish trilece chocolate cake 🍰 using 16 ingredients and 11 steps. Here is how you can achieve it.
Composition needed to serve Turkish Trilece chocolate cake 🍰:
- For cake
- 4 eggs
- 1 cup sugar
- 1 cup Warm water
- 1 tbsp Baking powder
- 1 tbsp Vanilla powder
- 2 cups All-purpose flour
- For milk dressing
- 4 cups Milk
- 1/2 cup Sugar
- 2 cup Fresh cream
- For cream
- Whip cream
- Toppings
- Chocolate Hershey syrup
- Hershey Grated chocolate
Directions to cook Turkish Trilece chocolate cake 🍰:
- For the cake: Blend well the 4 eggs and sugar until it was foamy
- Then add the vanilla, 2cups of all-purpose flour and 1 cup warm water and blend again altogether
- Prepare baking tray with flour
- Poured the prepared batter. Baked in preheated oven at 180c for 30 mins.
- For Milk dressing mixed all the 4 cups milk, 1/2 cup sugar and 2 cups of fresh milk.. mix until the sugar is dissolved and put in the fridge for later use.
- For Cream on top whip the whipped cream until it’s ready and set aside.
- For chocolate: grate the chocolate into small pieces and set aside
- When the cake is finally cooked.. let it cool completely.
- For layering the cake: layer the cake with milk dressing.. until it’s all finish
- After layering the milk dressing put the whipped cream on top and cover the whole cake.
- After you cover the whipped cream sprinkle the grated chocolate and Hershey syrup on top.. put in the fridge for 2 hours and enjoy 😊
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