Dark Chocolate Cake Pop
Dark Chocolate Cake Pop

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Chocolate cake + chocolate frosting + cute heart sprinkles = the most adorable treat! Today we're making chocolate cake pops because many of you request them It might seem like the switch from vanilla cake pops to chocolate cake pops is easy. Try these chocolate cake pops today with Baking Mad for a tasty treat that's quick and easy to make!

Dark Chocolate Cake Pop is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Dark Chocolate Cake Pop is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you cook it.

Composition needed to cook Dark Chocolate Cake Pop:

  1. 300 g Dark Chocolate
  2. 264 g Oreos
  3. 226 g Cream cheese
  4. 1 pinch Salt
  5. 2 tbs Almond crumbs
  6. 2 tbs Candy sprinkles

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Instructions to make Dark Chocolate Cake Pop:

  1. Crush the oreo cookies into fine crumbs
  2. Add cream cheese and salt to the cookie mixture and stir until evenly combined
  3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
  4. Freeze until slightly hardened, around 30 minutes
  5. Melt the chocolate under indirect heat
  6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
  7. Sprinkle the cake pops with almond crumbs and candy sprinkles
  8. Fix the cake pops into a cup filled with beans
  9. Freeze until chocolate hardens, about 15 minute
  10. Wrap it nicely as a lovely gift for kids🎈

Dove Dark Chocolate Promises, lollipop, chocolate frosting, fudge cake mix. Hazelnut, Date and Dark Chocolate Cake (no refined sugar, butter or gluten)The Culinary Jumble. dark chocolate, honey, potato flour, eggs. Starbucks chocolate cake pops: chocolate cake mixed with chocolate butter cream, dipped in dark chocolate and topped with sugar sprinkles. Follow my easy tips to make the perfect chocolate cake pops! These are made with minimal ingredients and minimal equipment with bakery-quality results!

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