Chocolate Cake Frosting - Family members warmth and closeness can be obtained in basic approaches. 1 of them is cooking and serving meals for the family. As a housewife, naturally you do not desire to miss a meal collectively right? Cuisine can also be the essential to a delighted family members, numerous feel homesick because their cooking has been found elsewhere.
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Chocolate Cake Frosting is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Cake Frosting is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients needed to make Chocolate Cake Frosting:
- 1/2 cup melted butter
- 2/3 cup unsweetened cocoa powder
- 3 cups confectioners sugar
- 1 teaspoon vanilla extract
- 1/3 cup milk
Directions to serve Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
So that is going to wrap this up for this special food chocolate cake frosting recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
