Cinnamon Apple Crisp
Cinnamon Apple Crisp

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There's nothing quite like the smell of apples and cinnamon coming out of your oven on a crisp, fall day. Nothing goes together like apples and cinnamon; they combine in a delicious way in this cinnamon apple crisp recipe. Rediscover the classic taste of tart apples and sweet cinnamon syrup with that famous "crisp" brown-sugar topping.

Cinnamon Apple Crisp is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Cinnamon Apple Crisp is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you can achieve it.

Composition needed to make Cinnamon Apple Crisp:

  1. Filling
  2. 1 cup firmly packed brown sugar
  3. 1 tbsp ground cinnamon
  4. 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
  5. Topping
  6. 1 cup all purpose flour
  7. 1 cup sugar
  8. 1 cup (2 sticks) unsalted butter, cut into pieces

A freshly baked apple crisp cinnamon muffin with a single bite from it on a white background Traditional apple crisp with cinnamon. And walnuts close-up in baking dish. A divine Cinnamon Apple Pear Crisp that'll take you to dessert bliss in one bite. Well guys … we are getting closer and closer to finishing the design of our dream house!

Steps to make Cinnamon Apple Crisp:

  1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
  2. Combine brown sugar and cinnamon in a large bowl. Mix well.
  3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
  4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
  5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
  6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
  7. Let stand 15 minutes and then serve.

Cinnamon Apple Crisp recipe: Try this Cinnamon Apple Crisp recipe, or contribute your own. No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust. This is a basic apple crisp recipe made with fresh sliced apples, brown sugar, spices. This apple crisp is an excellent choice if you like loads of crispy oat topping. Apple crisp, an all-time favorite dessert, has a crunchy topping of oats and cinnamon.

So that's going to wrap it up with this special food cinnamon apple crisp recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!