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To begin with this recipe, we must prepare a few ingredients. You can cook eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you can achieve that.
Composition needed to cook Eggplant in Chilli Paste:
- Eggplant
- 1 tsp chilli paste
- Shallot
- Spring onion
- 1 little chicken powder
Instructions to serve Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half.
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve
- Optional…. Spring onion on top
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