Chilli Cheese Fried Potatoes - Household warmth and closeness could be obtained in uncomplicated approaches. A single of them is cooking and serving meals for the loved ones. As a housewife, needless to say you do not desire to miss a meal with each other appropriate? Cuisine also can be the key to a satisfied household, quite a few feel homesick mainly because their cooking has been located elsewhere.
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Chilli Cheese Fried Potatoes is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Chilli Cheese Fried Potatoes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.
Composition needed to make Chilli Cheese Fried Potatoes:
- 2-3 large russet potatoes, cubed
- 1 lb. Hamburger
- 1 large can chilli with beans
- 1 bag shredded cheese (I use Colby Jack)
- 1 yellow onion, diced
- 1 small can tomato sauce
- Onion and Garlic power (I add a tablespoon of each)
- to taste Salt and Pepper,
Directions to serve Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy ☺️
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