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Beef chilli with egg fried rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Beef chilli with egg fried rice is something which I’ve loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can have beef chilli with egg fried rice using 19 ingredients and 6 steps. Here is how you cook that.
Composition needed to make Beef chilli with egg fried rice:
- For marination:
- 200 gm beef cut into thin strips
- 3 tsp corn flour
- 3/4 egg
- to taste Salt and pepper
- For sauce:
- 1 capsicum julienne cut
- 1 onion julienne cut
- Handful spring onion julienne cut
- 2 tsp dark soya sauce
- 2 tbsp oyster sauce
- 1 tsp brown sugar
- 1 tsp red chilli flakes
- 2 tbsp chilli sauce
- 5-6 green chillies
- 3-4 crushed garlic cloves
- as needed Water
- to taste Salt
- 2 tbsp oil
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Steps to make Beef chilli with egg fried rice:
- Marinate the beef and refrigerate for atleast 30 mins.
- Deep fry the beef strips and keep aside.
- Then in a wok add oil and garlic and saute for a minute. Then add the beef strips and saute for another minute.
- Then add the sauces, chillies, chilli flakes and mix well. Add some water and cover and cook until meat is tender.
- Then add the vegetables and mix well. Cook for 2 mins.
- Serve with egg fried rice.
Push mixture to one side of wok. To empty side, add egg mix. Cook until just set, then mix into rice. Beef Chilli With Baked Potatoes - Beef chilli with baked potatoes is a tasty and filling meal, that is very simple to make and even kids will enjoy eating.. Beef Chilli, Egg Fried Rice And Khajur ka Sherbat (Date Shake) - Do you want a highly appreciated chilli beef recipe?
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