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This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice! Bill bought back a bag of amazing Korean Kimchi from our local wet market the other day so what could be better than a beef and kimchi fried rice?
To get started with this particular recipe, we have to first prepare a few components. You can have fried rice with grated beef using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients needed to cook Fried rice with grated beef:
- 1 egg (cooked)
- 0.1 Kg chicken
- 1/2 cup vegetable
- 1 bowl basmati rice (cooked)
- 1/5 cup mix sweet corn, green pees and carrot
- 1 cup chop onions
- 2 table spoon vegetable oil
- 1/2 cup grated beef (cooked)
- 2 cubes maggi spice
- 1 teaspoon ginger
- to taste Salt
We've paired up this classic Chinese-American dish with another takeout staple, fried rice, resulting in a one-pan meal loaded with crisp-tender broccoli, savory ground beef, and. Loaded with flank steak, white rice, carrots, broccoli and eggs! I loaded this fried rice with carrots, broccoli, and lots of garlic. Everything gets sautéed in a large skillet along with the beef and rice.
Instructions to serve Fried rice with grated beef:
- Boil and the chicken, drain and fry
- Place a frying pan on a heat sauce
- Add oil and allow for 10 seconds
- Add onions, beef, chicken and stir for 1 minute
- Add mix sweet corn, green pees and carrot and stir
- Add a little water, spice, ginger and salt, stir and allow for 30 seconds
- Add vegetable and rice and stir for 1 minute
- Food is ready, garnish with egg
Here's an easy and delicious fried rice recipe make with lean ground beef and lots of vegetables. Perfect for a healthy week-night meal. Try out this Fried Rice with Chicken and Beef recipe and comment below with your thoughts. We love to read users thoughts on our recipes. You can also give this recipe a star rating for others to follow along.
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