Jollof rice with cooked beef and fried plaintain - Household warmth and closeness can be obtained in very simple techniques. One of them is cooking and serving food for the family. As a housewife, of course you don't want to miss a meal collectively appropriate? Cuisine can also be the key to a pleased family members, a lot of feel homesick simply because their cooking has been found elsewhere.
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Jollof rice with cooked beef and fried plaintain is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Jollof rice with cooked beef and fried plaintain is something that I’ve loved my whole life. They are fine and they look fantastic.
Suzy's guest chef Agnes Mensah prepares Jollof Rice with Beef & Fried Plantain (Ghana). Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. For me, it's impossible to make rice with firewood, since my apartment complex doesn't Pour in the blended mixture into the pot and fry it together with the tomato paste.
To get started with this particular recipe, we have to first prepare a few components. You can cook jollof rice with cooked beef and fried plaintain using 11 ingredients and 1 steps. Here is how you can achieve that.
Ingredients needed to make Jollof rice with cooked beef and fried plaintain:
- 3 cup rice
- 5 cubes maggi
- 1 ripe plaintain
- 1 sachet tomato paste
- Grind fresh pepper and onions
- Crayfish
- Beef stock
- Vegetable oil
- Grinded fresh ginger
- Curry and thyme
- to taste Salt
Fry the plantain for a few minutes on each side until golden and tender. Jollof rice is simply the best kind of rice, and it is loved by everyone across West Africa. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. It is quite easy to prepare if you follow the simple steps.
Instructions to make Jollof rice with cooked beef and fried plaintain:
- After parboiling my rice and washed, I cooked my beef with onions, maggi,curry, thyme,ginger and and some fresh grinded pepper after cooking the beef, I put my pot on d cooker, I first put my oil to heat, add onions, then pepper, tomato paste and allow to fry a minute,then I added the meat stock, maggi, salt and allowed to boiled before adding the parboiled rice and stir and allow to cooked when ready. I served it with my fried plantain and cooked beef
How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. You can also finish cooking the chicken either on the barbeque (grill) or fry in oil until crispy. Editor's Notes: Nutrition data for this recipe includes the full amount of. Jollof rice is a popular dish in many parts of West Africa.
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